We source premium cocoa beans directly from the top-producing regions like West Africa (Ivory Coast, Ghana), and South America (Peru and Ecuador). Our diverse selection offers a variety of origins and qualities, ensuring you can find the perfect beans to match your specific needs.
We provide finest cocoa powder procured from renowned countries like Spain, Germany, Netherlands, Ivory Coast and Ghana. This essential ingredient ensures consistent quality in your chocolate and confectionery creations. Our cocoa powder range varies in taste from fruity natural to bitter, and in color from vibrant red to dark brown or black cocoa powder. This allows you to create highly differentiated end products that meet the needs of both individual customers and vast market segments.
Cocoa butter plays a vital role in creating the luxurious taste and texture we all love in chocolate. Our cocoa butter solutions are both cost-effective and versatile, offering a valuable alternative to traditional cocoa butter while maintaining the desirable characteristics you crave in your final product.
Cocoa liquor, also known as cocoa mass or cocoa paste, is the heart and soul of chocolate. It plays a critical role in shaping the ultimate flavor profile of your creations. TRADEHUB offers this essential ingredient to empower your complete chocolate-making experience.
We offer a comprehensive range of specialty fats designed to empower your confectionery creations. This includes vegetable fats, chocolate filling fats, cocoa butter equivalent (CBE), improvers, substitutes, and custom fat blends. These diverse options allow you to tailor your confections to specific needs and applications. Our team also works directly with customers to develop unique recipe solutions.
